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catering

Appetizer

APPETIZERS 

 
VEGETABLE PLATTER 

CHOICE OF FRESH OR ROASTED ASSORTED IN SEASON VEGETABLES 

$30 (SERVES 10 ) 

$60 (SERVES 20) 

FRUIT PLATTER 

$50 (SERVES 10) 

$90 (SERVES 20) 

CHEESE PLATTER 

ASSORTED CRACKERS AND CHEESES 

$75 (SERVES 20) 

GRILLED ARTICHOKES 

GARLIC MARINATED AND CHAR-GRILLED SERVED WITH HOUSEMADE GARLIC AIOLI & CHIPOTLE AIOLI $60 (SERVES 10) 

$120 (SERVES 20) 

FRIED COCONUT PRAWNS 

COCONUT BEER BATTERED JUMBO PRAWNS SERVED WITH FRESH PINEAPPLE HORSERADISH SAUCE $80 (SERVES 10) 

$150 (SERVES 20)

 
WINGS 

CHOICE OF BBQ OR BUFFALO SAUCE. CARROTS, CELERY BLUE CHEESE OR RANCH $60 (SERVES 10) 

$120 (SERVES 20) 

 
CALAMARI 

LIGHTLY BREADED, SERVED WITH OUR SIGNATURE HOUSEMADE SAUCE $65 (SERVES 10) 

$120 (SERVES 20) 

 
CRAB CAKES 

WITH LEMON CAPER SAUCE 

$120 (20 PIECES) 

$230 (40 PIECES) 

 
GARLIC BREAD 

BAKED BREAD WITH OUR GARLIC HERB ASIAGO CHEESE SPREAD $25 (SERVES 10) 

$45(SERVE20) 

 
FRIED RAVIOLI 

MOZZARELLA CHEESE WITH HOMEMADE MARINARA SAUCE 

$35 (20 PIECES) 

$60 (40 PIECES) 

 
SHOESTRING FRIES 
SWEET POTATO FRIES 

$25 (SERVES 10) 

$40 (SERVE 20)

SMALL PLATES 

 
TRUFFLE MAC & CHEESE 

CHEDDAR AND ASIAGO CHEESE WITH WHITE TRUFFLE OIL 

$70 (SERVES 10) ADD CHICKEN OR BACON +$25 

$130 (SERVES 20) ADD CHICKEN OR BACON +$25 

 
QUESADILLAS 

FLOUR TORTILLAS, CHEDDAR CHEESE, HOUSE MADE SALSA, FRESH GUACAMOLE, SOUR CREAM

-CHEESE- 

$35 (SERVES 10) 

$60 (SERVES20) 

-CHICKEN OR STEAK - 

$65 (SERVES 10) 

$120 (SERVES 20) 

 
FISH TACOS 

GRILLED COD FISH, CHOPPED CABBAGE, CILANTRO, ONION, WITH AVOCADO CILANTRO LIME SAUCE $70 (10 PIECES) 

$130 (20 PIECES) 

 
STREET TACOS 

WARM CORN TORTILLAS, DICED ONION AND CILANTRO SERVED WITH HOUSEMADE SALSA

-CHICKEN OR STEAK - 

$50 (20 PIECES) 

$100 (40 PIECES) 

 
HOMEMADE MEATBALLS 

BEEF AND PORK SERVED IN MARINARA SAUCE 

$40 (20 PIECES) 

$75 ($40 PIECES) 

 
SLIDERS 

- BEEF PATTY, GRILLED CHICKEN -

TOMATO, SPINACH, ONION,SWISS,CHIPOTLE AIOLI 

- MEATBALL - 

MARINARA, MOZZARELLA CHEESE 

$40 (SERVES 10) 

$80 (SERVES 20)

 

SALADS 

 
HOUSE SALAD 

MIXED GREENS, TOMATOES, GREEN ONIONS, ASIAGO CHEESE 

$45 (SERVES 10) 

$70 (SERVES 20) 

 

CAESAR 

ROMAINE LETTUCE, CROUTONS, HOUSE MADE CAESAR DRESSING ASIAGO CHEESE

$45 (serves 10) 

$80 (serves 20) 

 
COBB 

CHOPPED BACON, EGG, RED ONION, WALNUTS, KALAMATA OLIVES, FETA, BALSAMIC VINAIGRETTE 

$70 (SERVES 10)

$120 (SERVES 20)

 
CHICKEN APPLE 

BUTTER LETTUCE, FUJI APPLES, GRILLED CHICKEN BREAST, CHERRY TOMATOES, PISTACHIOS, RED ONIONS, AVOCADO, BALSAMIC VINAIGRETTE, TOPPED WITH FETA CRUMBLES $70 (SERVES 10) 

$140 (SERVES 20) 

 

BBQ CHICKEN 

BBQ CHICKEN, ROMAINE, ROASTED CORN, BACON, AVOCADO, GREEN ONIONS, CHEDDAR CHEESE, HOUSE MADE BBQ RANCH DRESSING 

$75 (SERVES 10) 

$115 (SERVES 20)

 

PASTA 

 

PRIMAVERA 

PENNE PASTA, MIXED VEGGIES, HERBS, ASIAGO CHEESE AND CHOICE OF PESTO, GARLIC OLIVE OIL OR MARINARA SAUCE 

$80 (SERVES 10) 

$150 (SERVES 20) 

 

PENNE BURINA 

ITALIAN SAUSAGE, TOMATO, RED PEPPER, HERBS, ASIAGO CHEESE 

$80 (SERVES 10) 

$160 (SERVES 20) 

 

SEAFOOD PASTA 

FETTUCCINE, TOMATO SAUCE, HERBS, SPICES, CALAMARI, PRAWNS, CLAMS, MUSSELS $100 (SERVES 10) 

$200 (SERVES 20) 

 

JAMBALAYA 

CHICKEN, JUMBO PRAWNS, HOT LINKS, BELL PEPPERS, WHITE ONIONS, OLIVE OIL, GARLIC, SAFFRON CAJUN SAUCE 

$100 (SERVES 10) 

$200 (SERVES 20) 

 

CHICKEN MARSALA 

CHICKEN, MUSHROOMS, GREEN ONIONS, MARSALA WINE SAUCE 

$80 (SERVES 10) 

$160 (SERVES 20) 

 

PERTUTTI 

SPAGHETTI PASTA, PRAWNS, ARTICHOKE HEARTS, BROCCOLINI, GARLIC, WHITE ONIONS, TOMATOES

$100 (SERVES 10) 

$200 (SERVES 20) 

 

FETTUCCINE ALFREDO 

$70 (SERVES 10) 

$140 (SERVES 20) 

-WITH CHICKEN- 

$100 (SERVES 10) 

$200 (SERVES 20)

 

ENTREES 

 

CORN DILL SALMON 

SERVED WITH GARLIC MASH POTATOES AND ONE VEGETABLE 

LEMON CORN DILL SAUCE WITH GARLIC MASH POTATOES, BROCCOLINI

$250 (SERVES 10) 

$500 (SERVES 20) 

 

SEA BASS 

GRILLED WITH PESTO GNOCCHI, SPRING VEGETABLES AND TOPPED WITH A CREAMY BAY SHRIMP SAUCE 

$300 (SERVES 10) 

$600 (SERVES 20) 

 

CHICKEN PICCATA 

SERVED WITH GARLIC MASH POTATOES AND ONE VEGETABLE 

LIGHTLY BREADED CHICKEN BREAST, WHITE WINE LEMON BUTTER CAPER SAUCE 

$230 (SERVES 10)

$460 (SERVES 20)

 

RIBEYE STEAK 

SERVED WITH GARLIC MASH POTATOES AND ONE VEGETABLE 

USDA PRIME BEEF, SERVED WITH CREAMY HORSERADISH 

$350 (SERVES 10) 

$700 (SERVES 20) 

 

PRIME RIB 

SERVED WITH GARLIC MASH POTATOES AND ONE VEGETABLE 

SLOW OVEN ROASTED, COOKED MEDIUM RARE SERVED WITH AU JUS AND CREAMY HORSERADISH

$350 (SERVES 10) 

$700 (SERVES 20) 

 

PORK CHOP 

SERVED WITH GARLIC MASH POTATOES AND ONE VEGETABLE 

BONE IN PORK CHOP, PAN SEARED PANCETTA, SHIITAKE MUSHROOMS, SHALLOTS WITH A SHERRY WINE SAUCE 

$300 (SERVES 10)

$600 (SERVES 20)

 

SANDWICHES/BURGERS 

 

AVAILABLE FOR INDIVIDUAL ORDERS (CHOICE OF SIDE: FRIES ,

CAESAR OR HOUSE SALAD) $15 

 

CHEESEBURGER 

BRIOCHE BUN WITH CHEDDAR CHEESE,LETTUCE, TOMATO, ONION,

WENCE SPREAD. $2 EACH ADD BACON 

 

GRILLED BBQ CHICKEN 

BBQ GRILLED CHICKEN, GRILLED ONIONS, BACON ON A TOASTED SOURDOUGH ROLL 

 

CALIFORNIA TURKEY CLUB 

ROASTED SLICED TURKEY, AVOCADO, BACON, SWISS CHEESE, LETTUCE, TOMATO, MAYONNAISE, SLICED SOURDOUGH 

 

CAPRESE CHICKEN 

PESTO GRILLED CHICKEN, TOMATO, FRESH MOZZARELLA,

PESTO AIOLI SPREAD

 

DESSERTS 

~HOUSEMADE DESSERTS~ 

 

TIRAMISU 

LADY FINGER COOKIES SOAKED IN ESPRESSO AND CAFE LIQUEUR, MASCARPONE CREAM, CHOCOLATE SAUCE 

$70 (SERVES 20) 

$140 (SERVES 40) 

 

N.Y. CHEESECAKE/ CHOCOLATE 

HOUSEMADE 

$75 (SERVES 24) 

 

CHOCOLATE CHIP COOKIES 

BAKED IN HOUSE 

$30 (SERVES 10) 

$60 (SERVES 20) 

 

PEAR BREAD PUDDING 

SIDE OF CARAMEL SAUCE 

$70 (SERVES 20) 

$140 (SERVES 40)

Small Plates
Salads
Pasta
Entrees
Sandwiches/Burgers
Desserts
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